CIHEAM Zaragoza

New course on the exploitation of cereal genomic diversity for crop improvement under climate change

CIHEAM Zaragoza –together with the PRIMA GENDIBAR Project (Utilization of local genetic diversity to understand and exploit barley adaptation to harsh environments and for pre-breeding), the International Center for Agricultural Research in the Dry Areas (ICARDA), the University of Sfax through the Institute of Biotechnology,  and Tunisia's National Institute of Field Crops (INGC)– organize an advanced course to provide an overview of the current genomic tools for addressing basic and applied plant science questions.

Aperçu du course sur le progrès dans la gestion des mauvaises herbes pour une agriculture durable

Le CIHEAM Zaragoza, conjointement avec l’ICARDA, le Centre de Recherche et de Technologie Agroalimentaire d’Aragon (CITA), la Société Européenne de Malherbologie (EWRS) et la Société Espagnole de Malherbologie (SEMh), a organisé un cours approfondi intitulé “Progrès dans la gestion des mauvaises herbes pour une agriculture durable” du 28 mars au 2 avril 2022.

Registration is now open for the University Master in Marine Aquaculture

With modules on the principles of aquaculture and cultivation techniques, as well as cross-sectional topics such as nutrition, pathology, genetics, reproduction, engineering, economics and the environment, this Master programme offers a complete overview of the aquaculture sector and is a unique opportunity to meet and work with professionals and students from all over the world and share hands-on experience with top experts...

Registration is now open for the International MSc in Sustainable Water Management and Governance in Natural and Agricultural Environments

This international Master programme builds on CIHEAM Zaragoza’s 50 years of solid training experience in the area of water, environment, agriculture and economics. It has an innovative, multidisciplinary focus aimed to equip future water professionals with the blend of skills necessary to make a significant contribution to sustainable water management and governance both in agriculture as well as in natural environments.