IAMZ

CIHEAM Zaragoza and the International Olive Council organize an online course on monitoring and surveillance of olive pathogens

Olive is a strategic crop of huge importance for the temperate regions, not only grown for its economic relevance but also for preserving social, cultural and environmental values. It is threatened by numerous harmful organisms, including emerging, re-emerging and quarantine pathogens.

New online course with FAO on the organization of fisheries statistics systems

Experts from FAO as well as from ICCAT, Eurostat or ELSTAT will be teaching in the on-line advanced course “Organization of Fisheries Statistics Systems”, organised by the Mediterranean Agronomic Institute of Zaragoza (CIHEAM Zaragoza) and the Food and Agriculture Organization of the United Nations (FAO).